Boxing Day, July 1

planorcan
Pink celery doing the classic lie in front of the group pose

Hi John,

So…I’m still learning this platform. And was not feeling the best. And some weeks, apparently, I use the draft version to reference for meal planning all week instead of actually pressing publish. Here it is, belatedly. Who knows what edits came in when.

In This Week’s Box

  • Dark Sweet Cherries
  • Tart Cherries
  • 7082 Cucumber
  • English Peas
  • Fresh Red Onions
  • Gold Zucchini
  • Lacinato Kale
  • Pink Celery
  • Red Chard
  • Red Cylindra Beets

Garden Potential

  • Occasional ground cherry
  • Basil! Thai or lime
  • Oregano
  • Rosemary
  • Maybe a plum or three from the community tree

Still in the Fridge

  • Yellow Peaches
  • Cherries
  • Herbs: Parsley, Fennel, Dill, Cilantro
  • Greens: Swiss Chard, Beet Greens, Lettuce, Dandelion, Cabbage
  • Patty Pan Squash
  • Radish, Red and French Breakfast
  • Baby Hakurei Turnips
  • Onions
  • Beets
  • Parsnip
  • Sunchokes

Meals to Maybe Make

  • Patty pan squash with chickpeas is still on the menu
  • Peas on toast!
  • Pea risotto if the heat breaks?
  • Also if the heat breaks, zucchini tacos?
  • We could still roast beets to make beet yogurt. And we can keep shredding them to go on salads.
  • I was looking in Six Seasons for the celery salads that I like, but then saw this one for cucumber and celery and apricots. We are totally making that ASAP.
  • Cherry pie! We have tart cherries and I want to see how they work in the amazing cherry pie of goodness.
  • Greens jam! [Edit to add, I ended up dehydrating instead of cooking all the way to jam so we’ll have them for our backpacking trip)

~s

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