Hi John,
So trying to pack for a camping trip and buying a house and meal planning all at once was not a success. We did not forget anything necessary for the camping trip! We got the offer in on the house! We got a contract on the house. We got earnest money deposited for the house. We did the home inspection. We walked on our contract for the house. Meals happened.
In This Last Week’s Box
- Cherry plums
- Yellow Peaches
- Broccoli
- Red Beets with Greens
- Green Zucchini
- English Peas
- Fava Beans
- Rainbow Chard
- Red Kale
- Sweet Basil
Still in the Fridge
- Herbs: Parsley, Fennel, Green Onions
- Greens: Spinach, Lettuce
- Radish, Red and French Breakfast
- Baby Hakurei Turnips
- Kohlrabi
- Parsnips
- Sunchokes
What We Ate
- Cherry pie using four types of foraged sweet cherries and a combination of multiple recipes
- Campfire pocket stew with carrot and parsnip and potato and cherry tomatoes. Yours was fine. Mine got burnt.
- Quinoa salad with turnip and raw zucchini and carrot and creamy ginger dressing
- Pizza with pesto and mozz and lemon slices and broccoli and zucchini and feta
- Tuna melt zucchini bake from Six Seasons
- Peas Pasta Carbonara from Six Seasons. The gluten free pasta didn’t result in a sauce so much as a broth, but still good.
I’ll try to be back tomorrow with actual plans in advance.
~s
Planning Inside The Box 